Vintage Pu’Er

$5.00

Revered for its medicinal value, Pu’Er is a dark tea from China’s Yunnan Province that, like a fine wine, can mellow and improve with age. Pu’Er undergoes an artisanal, microbial fermentation process that “ripens” the leaf and creates a bold, earthy character. Bringing to mind the satisfying smell of an old library, our Vintage Pu’Er offers intense aromas of raindrop-saturated earth, rich foliage, wet stone, creamy leather and moss.

Sold in 1 oz. Multiples.

Available on backorder

Tasting Notes

Revered for its medicinal value, Pu’Er is a dark tea from China’s Yunnan Province that, like a fine wine, can mellow and improve with age. Pu’Er undergoes an artisanal, microbial fermentation process that “ripens” the leaf and creates a bold, earthy character. Bringing to mind the satisfying smell of an old library, our Vintage Pu’Er offers intense aromas of raindrop-saturated earth, rich foliage, wet stone, creamy leather and moss.

Ingredients

Organic pu’er tea

Brewing Guide

Water Temperature: 195°F
Leaf to Water Ratio: 1 Teaspoon per 8 oz
Steep Time: 3-4 minutes / 3-4 infusions

TOP